Please note that gluten and dairy free options available on most dishes. Please contact cheltpatrons@gmail.com to request further information if you have specific dietary requirements.
A) Severn & Wye smoked salmon pate, brioche toast, pink peppercornB) Coconut spiced butternut squash soup, rosemary oil, rustic bread (V)C) Roast asparagus & Parma ham, hollandaise sauce, toasted almonds
D) Pan fried Hake, crushed new potatoes, samphire, lemon caper butterE) Quartered chicken supreme, Dianne sauce, dauphinois potato, tenderstem broccoli
H) Local cheese, a selection of our favourite local cheeses, cheery tree chutney & artisan biscuitsI) Chocolate pistachio tart, cornish clotted cream, caramel tuile